Diane Bassett is a vegan cookbook reviewer and cooking instructor.
She’s also a menu consultant to restaurants who want to expand their plant-based dishes to appeal to the growing number of people who want to reduce their consumption of animal products.
Now it’s easy for people who want to eat a healthy plant-based diet to enjoy the tastes of bacon, cheese, and all the animal-based foods they used to eat. Delicious plant-based substitutes are available. Diane provides an informative and supportive atmosphere in her classes and believes cooking should be fun and sociable! Many people know why they should eat a healthy plant-based diet but they just need a little help knowing how to do it. Diane is here to help, and her classes get great reviews from her students.